Taster
Jonathan Waxman
Chef-owner, Barbuto · New York
California-cuisine pioneer who cooked at Chez Panisse and Michael’s before opening Jams and then Barbuto in New York’s West Village, where his roast chicken is the signature dish.
Jonathan Waxman is cited in one MyTastr ranking: best fresh chicken.
Their pick
- 2
Cited from public sources; Jonathan Waxman has not endorsed MyTastr.
