MyTastr

Taster

Tiara Bennett

Baker, The Pastry Box

Tiara Bennett is cited in 2 MyTastr rankings: best baking chocolate and best fine chocolate bars.

Their 3 picks

  1. 1

    Valrhona Guanaja 70% (or Manjari 64%)

    #1 in best baking chocolate · also chosen by Tiara Bennett

    Source: foodandwine.com ↗

  2. 3

    Callebaut 60% Dark (or 811, 54.5%)

    #3 in best baking chocolate

    Source: foodandwine.com ↗

  3. 1

    Valrhona Manjari 64% bar

    #1 in best fine chocolate bars · also chosen by Tiara Bennett

    Source: foodandwine.com ↗

Cited from public sources; Tiara Bennett has not endorsed MyTastr.

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