Taster
Wei Guo
Creator, Red House Spice
Sichuan-born cook behind Red House Spice, a recipe site for regional Chinese home cooking.
Wei Guo is cited in 2 MyTastr rankings: best chili crisp / chili oil and best chinese black vinegar.
Their 3 picks
- 1
Laoganma Spicy Chili Crisp
#1 in best chili crisp / chili oil · also chosen by Wei Guo
- 1
Gold Plum Chinkiang Vinegar
#1 in best chinese black vinegar · also chosen by Wei Guo
- 2
Hengshun Chinkiang Vinegar
#2 in best chinese black vinegar · also chosen by Wei Guo
Cited from public sources; Wei Guo has not endorsed MyTastr.