Taster
Yotam Ottolenghi
Chef · author, Ottolenghi, Jerusalem
Israeli-British chef behind London’s Ottolenghi delis and restaurants and author of Plenty, Jerusalem and Simple. A longtime Guardian food columnist.
Yotam Ottolenghi is cited in one MyTastr ranking: best tahini.
Their pick
- 3
Al Arz Tahini
#3 in best tahini · also chosen by Yotam Ottolenghi
Cited from public sources; Yotam Ottolenghi has not endorsed MyTastr.